This super delicious cold crab is filled with mushy yellow goodness! The roe melts in your mouth while the meat is fleshy and tasty. But as with all crabs, one has to get down and dirty in order to savor it, but this crab is worth it!
RESTAURANT: TEOCHEW RESTAURANT HUAT KEE, 74 Amoy Street Singapore.
PRICE: Depends on weight. For the crab above it costs me $35.